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April
8
,
2025

A special Easter begins in our restaurant.

At Rocco, Easter is a special celebration that brings families and friends together around the table to share moments of unity and tradition. It's a time of renewal, joy and, of course, good food.

To sweeten this festive season, Rocco's pastry chef, Claiton Ferreira, brings us the traditional Easter Folar, an irresistible sweet that symbolises friendship and reconciliation. Available to order now until 17th April.

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